1 bowl peanut butter cup dump cake delight that devours time
A delicious and easy dessert that combines the rich flavors of peanut butter and chocolate.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 box chocolate cake mix
- 1 cup creamy peanut butter
- 3 large eggs
- 1 cup milk
- 1 cup chocolate chips
- 1 cup peanut butter cups, chopped
- 1/2 cup powdered sugar
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cake mix, peanut butter, eggs, and milk. Mix until smooth.
- Fold in the chocolate chips and chopped peanut butter cups.
- Pour the batter into a greased 9×13 inch baking pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Once baked, allow to cool slightly and dust with powdered sugar before serving.
Notes
- The cake can be served warm or at room temperature.
- Pair it with vanilla ice cream for an extra treat!
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 60mg
Keywords: 1 bowl peanut butter cup dump cake delight devours time