15-Minute Garlic Shrimp: Indulgent Lemon Butter Bliss
Quick and flavorful, this 15-minute garlic shrimp in lemon butter sauce is the perfect indulgent dish for any occasion.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 lemon, juiced
- 1 teaspoon lemon zest
- 1/4 teaspoon red pepper flakes
- Salt to taste
- Black pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and red pepper flakes, sautéing until fragrant.
- Add the shrimp, cooking until they turn pink, about 2-3 minutes per side.
- Pour in the lemon juice and sprinkle with lemon zest.
- Season with salt and black pepper to taste.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, serve with crusty bread to soak up the sauce.
- This dish pairs well with a side of pasta or rice.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 200mg
Keywords: 15-Minute Garlic Shrimp, Lemon Butter Sauce, Quick Shrimp Recipes, Easy Seafood Dishes
Find it online: https://dinnertablejoy.com/15-minute-garlic-shrimp-2/