15-Minute Garlic Shrimp: Irresistibly Zesty Lemon Butter Bliss
This quick and delicious 15-Minute Garlic Shrimp in Lemon Butter Sauce is perfect for a busy weeknight dinner.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Sauté
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon lemon zest
- 1/4 cup fresh lemon juice
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the garlic and cook for about 1 minute, until fragrant.
- Add the shrimp, lemon zest, and lemon juice. Cook until the shrimp are pink and opaque, about 3-4 minutes.
- Stir in fresh parsley and season with salt and pepper.
- Serve immediately with your choice of sides.
Notes
- For extra flavor, add a pinch of red pepper flakes.
- Pair with pasta or rice for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Garlic Shrimp, 15-Minute Recipe, Lemon Butter, Quick Dinner
Find it online: https://dinnertablejoy.com/15-minute-garlic-shrimp/