Baked Boursin Salmon: Indulgent 30-Minute Delight
Indulge in this quick and easy Baked Boursin Salmon recipe that delivers delicious flavors in just 30 minutes. Perfect for a weeknight dinner!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 1 cup Boursin cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon fresh parsley, chopped
- 1 lemon for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread a generous amount of Boursin cheese on top of each fillet.
- Drizzle with olive oil and sprinkle garlic powder, paprika, and parsley on top.
- Bake for 15-20 minutes or until the salmon is cooked through.
- Serve with lemon wedges.
Notes
- For an added kick, mix some lemon zest into the Boursin cheese.
- This dish pairs well with a side of asparagus or a fresh salad.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Baked Boursin Salmon, quick salmon recipe, 30-minute meal, easy dinner recipe