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Blueberry Crisp Cheesecake Bars: The Best Indulgent Treat

Blueberry Crisp Cheesecake Bars
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Indulge in the rich and creamy texture of Blueberry Crisp Cheesecake Bars, topped with a delicious crispy layer.

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/2 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 16 ounces cream cheese, softened
  • 2 cups fresh blueberries
  • 1 cup rolled oats
  • 1/2 cup brown sugar
  • 1/4 cup all-purpose flour
  • 1 teaspoon cinnamon
  • 1/4 cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix graham cracker crumbs, melted butter, and sugar. Press into the bottom of a baking dish.
  3. In another bowl, beat cream cheese until smooth. Add eggs and vanilla extract, mixing until well combined.
  4. Pour the cream cheese mixture over the crust and spread it evenly.
  5. Sprinkle fresh blueberries on top of the cream cheese layer.
  6. In a separate bowl, combine rolled oats, brown sugar, flour, cinnamon, and chopped nuts. Mix well.
  7. Evenly distribute the oat mixture over the blueberries.
  8. Bake for 30-35 minutes or until the top is golden brown.
  9. Let cool before cutting into bars.

Notes

  • These bars can be served warm or chilled.
  • For a richer flavor, add a little lemon zest to the cream cheese mixture.

Nutrition

Keywords: Blueberry Crisp Cheesecake Bars

Find it online: https://dinnertablejoy.com/blueberry-crisp-cheesecake-bars/