Blueberry Ghost Hand Pies: Easy Recipe for Spooky Treats
Delight your guests with these spooky and delicious Blueberry Ghost Hand Pies, perfect for Halloween!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 hand pies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh blueberries
- 1 cup sugar
- 1 tablespoon lemon juice
- 1 package refrigerated pie crusts
- 1 egg, beaten
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
Instructions
- Preheat your oven to 425°F (220°C).
- In a saucepan, combine blueberries, sugar, lemon juice, and vanilla extract over medium heat.
- Cook until blueberries start to burst and mixture thickens, about 5-7 minutes.
- Roll out pie crusts and cut into shapes for the hand pies.
- Place a spoonful of the blueberry mixture on one half of each crust piece.
- Fold over and seal with fork edges.
- Brush tops with beaten egg and sprinkle with cinnamon.
- Bake for 15-20 minutes, or until golden brown.
Notes
- For a fun touch, cut out ghost faces on the top crust.
- Experiment with different fruits for variations.
Nutrition
- Serving Size: 1 pie
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Blueberry Ghost Hand Pies, Halloween treats, spooky dessert
Find it online: https://dinnertablejoy.com/blueberry-ghost-hand-pies/