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Butternut Squash Pasta Sauce: Easy Recipe with Turkey Bacon

Butternut Squash Pasta Sauce
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Delight in this creamy butternut squash pasta sauce infused with turkey bacon, perfect for a comforting meal.

Ingredients

Scale
  • 2 cups butternut squash, diced
  • 4 slices turkey bacon, chopped
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 cup vegetable broth
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon nutmeg
  • 1 cup cream
  • 8 ounces pasta of choice

Instructions

  1. In a large skillet, cook turkey bacon until crispy.
  2. Add olive oil and garlic, sauté until fragrant.
  3. Stir in butternut squash and vegetable broth, simmer until squash is tender.
  4. Blend the mixture until smooth and creamy.
  5. Mix in cream, season with nutmeg, salt, and pepper.
  6. Cook pasta according to package instructions, drain and combine with the sauce.

Notes

  • For added flavor, top with parmesan cheese.
  • Adjust the thickness by adding more or less vegetable broth.

Nutrition

Keywords: butternut squash, pasta sauce, turkey bacon

Find it online: https://dinnertablejoy.com/butternut-squash-pasta-sauce/