Caramel Apple Cheesecake Bars: Indulgent Comfort Food Delight
These Caramel Apple Cheesecake Bars feature a luscious cheesecake layer topped with spiced apples and drizzled with caramel, making them the perfect treat for any occasion.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups chopped apples
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup caramel sauce
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter. Press into the bottom of a greased baking pan.
- In another bowl, beat cream cheese, sugar, and vanilla until smooth. Add eggs, one at a time, mixing well.
- Pour cheesecake mixture over crust and smooth the top.
- In a saucepan, cook chopped apples with cinnamon and nutmeg until tender. Spread over the cheesecake layer.
- Drizzle caramel sauce on top.
- Bake for 45-50 minutes or until set. Let cool before slicing.
Notes
- Feel free to add nuts for extra crunch.
- Ensure the apples are evenly coated with spices.
Nutrition
- Serving Size: 1 bar
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 80mg
Keywords: Caramel Apple Cheesecake Bars