Cheesy Beef Enchiladas Tortellini: Indulgent Comfort Food Revamp
Cheesy Beef Enchiladas Tortellini: A Delicious Twist on Classic Comfort Food
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican-American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 package tortellini
- 2 cups enchilada sauce
- 1 cup shredded cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- Salt to taste
- 2 tablespoons chopped cilantro
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, heat olive oil over medium heat and brown the ground beef. Season with garlic powder, onion powder, chili powder, cumin, and salt.
- Cook the tortellini according to package instructions, then drain.
- In a large bowl, combine the cooked beef, tortellini, and enchilada sauce.
- Transfer the mixture to a greased baking dish. Sprinkle shredded cheese on top.
- Bake for 20-25 minutes or until the cheese is bubbly and golden.
- Garnish with chopped cilantro before serving.
Notes
- Feel free to add your favorite veggies to the mixture.
- For a spicier version, include diced jalapeños.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cheesy Beef Enchiladas, Tortellini, Comfort Food, Indulgent Recipe
Find it online: https://dinnertablejoy.com/cheesy-beef-enchiladas-tortellini/