Print

Chocolate Marshmallow Swirl Cookies Recipe: The Best Indulgent Treat

Chocolate Marshmallow Swirl Cookies Recipe
Print Recipe

Indulge in these delicious Chocolate Marshmallow Swirl Cookies, perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup mini marshmallows

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add in the eggs and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips and mini marshmallows.
  7. Drop tablespoon-sized amounts of cookie dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are set.
  9. Let cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For an extra treat, drizzle melted chocolate over the cooled cookies.
  • Experiment with different types of chocolate chips for unique flavors.

Nutrition

Keywords: Chocolate, Marshmallow, Cookies, Dessert, Baking

Find it online: https://dinnertablejoy.com/chocolate-marshmallow-swirl-cookies-recipe/