Cinnamon Swirl Banana Bread: Easy Comfort Food for Everyone
A delicious and easy recipe for Cinnamon Swirl Banana Bread that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 65 minutes
- Total Time: 75 minutes
- Yield: 1 loaf 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- pinch of salt
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tablespoon ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the bananas with a fork.
- Stir in the melted butter until well combined.
- Mix in the baking soda and salt.
- Stir in the sugar, egg, and vanilla extract.
- Mix in the flour just until combined.
- In a separate bowl, mix the additional sugar and cinnamon.
- Pour half of the batter into a greased loaf pan, sprinkle with cinnamon sugar, and add the remaining batter on top.
- Bake for 60-65 minutes or until a toothpick comes out clean.
- Let cool before slicing.
Notes
- For extra flavor, add chopped walnuts or chocolate chips.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 12
- Sodium: 150
- Fat: 8 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 32 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 40 mg
Keywords: Cinnamon Swirl Banana Bread
Find it online: https://dinnertablejoy.com/cinnamon-swirl-banana-bread/