Cottage Cheese Chips: A Healthy, Guilt-Free Snack You’ll Crave
Cottage Cheese Chips are a tasty, low-calorie snack option that satisfies your cravings without the guilt.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cottage cheese
- 1/2 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon olive oil
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, mix the cottage cheese, shredded cheese, garlic powder, onion powder, salt, and pepper until well combined.
- Spread the mixture onto a parchment-lined baking sheet in a thin layer.
- Drizzle with olive oil.
- Bake for 20-25 minutes or until edges are golden and crispy.
- Let cool before breaking into chips.
Notes
- For extra flavor, add herbs or spices of your choice.
- These chips can be served with dips or enjoyed alone.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 20mg
Keywords: Cottage Cheese Chips, healthy snacks, guilt-free snacks, low-calorie snacks