Crack Breakfast Sliders: Irresistibly Cheesy & Bacon-Laden!
Deliciously cheesy and filled with bacon, these Crack Breakfast Sliders are the perfect morning treat!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Carnivore
- 8 slider rolls
- 8 strips bacon
- 8 large eggs
- 1 cup shredded cheddar cheese
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons butter
- Preheat the oven to 350°F (175°C).
- In a skillet, cook bacon until crispy, then transfer to a plate.
- In a bowl, whisk together eggs, milk, salt, and pepper.
- In the same skillet, melt butter and scramble eggs until cooked through.
- Assemble sliders by placing bacon and scrambled eggs on slider rolls, topped with cheese.
- Bake in the oven for 10 minutes until the cheese is melted.
- Serve warm and enjoy!
Notes
- Feel free to add your favorite toppings like avocado or hot sauce.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 200mg
Keywords: Crack Breakfast Sliders, Bacon Egg Cheese, Breakfast Sliders