Creamy Chicken Macaroni Cheese Soup: Your Best Comfort Dish
Creamy Chicken Macaroni Cheese Soup is the ultimate comfort dish, perfect for cozy nights in or family gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups elbow macaroni
- 1 pound chicken breasts, diced
- 4 cups chicken broth
- 2 cups heavy cream
- 1 cup shredded cheddar cheese
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- Salt to taste
Instructions
- In a large pot, cook the macaroni according to package instructions. Drain and set aside.
- In the same pot, add diced chicken and cook until no longer pink.
- Add onion and garlic, sauté until translucent.
- Pour in chicken broth and bring to a boil.
- Reduce heat and add heavy cream, stirring until mixed.
- Gradually add cheddar cheese, stirring until melted and smooth.
- Add cooked macaroni, paprika, black pepper, and salt. Mix well and serve hot.
Notes
- This soup can be made a day ahead for enhanced flavors.
- Add vegetables like peas or spinach for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 480
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 120mg
Keywords: Creamy Chicken Macaroni Cheese Soup, Comfort Food, Soup Recipes