Creamy Lemon Chicken Pasta: Irresistibly Fresh with Peas!
Enjoy a delightful and creamy lemon chicken pasta with peas that’s perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 2 cups pasta
- 1 pound chicken breast
- 1 cup peas
- 1 cup heavy cream
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the pasta according to package instructions.
- In a skillet, cook chicken breast until golden brown.
- Add peas and cook for another 3 minutes.
- Stir in heavy cream, lemon juice, garlic powder, salt, and pepper.
- Simmer for 5 minutes until sauce thickens.
- Mix in cooked pasta and Parmesan cheese.
- Serve hot.
Notes
- Add extra lemon zest for more flavor.
- Substitute chicken with shrimp for a different taste.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 750mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 150mg
Keywords: Creamy Lemon Chicken Pasta with Peas
Find it online: https://dinnertablejoy.com/creamy-lemon-chicken-pasta/