Creamy Sausage and Peppers Pasta: The Ultimate Comfort Dish
This Creamy Sausage and Peppers Pasta is the ultimate comfort dish, combining savory sausage and vibrant peppers in a rich, creamy sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-free option available
Ingredients
Scale
- 1 pound Italian sausage
- 2 bell peppers
- 1 onion
- 3 cloves garlic
- 1 cup heavy cream
- 1 pound pasta
- 1 cup Parmesan cheese
- 2 tablespoons olive oil
- 1 tablespoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the sausage and cook until browned.
- Add the sliced bell peppers, onion, and garlic. Sauté until the vegetables are tender.
- Stir in the heavy cream and Italian seasoning. Allow the sauce to simmer for a few minutes.
- Mix in the cooked pasta and Parmesan cheese until well combined. Season with salt and black pepper to taste.
- Serve immediately, garnished with extra Parmesan if desired.
Notes
- For a spicier dish, use spicy Italian sausage.
- Add vegetables like spinach or mushrooms for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3g
- Sodium: 900mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Sausage and Peppers Pasta, comfort food, pasta recipes
Find it online: https://dinnertablejoy.com/creamy-sausage-and-peppers-pasta/