Creamy White Bean Pasta: A Comforting Dinner with Turkey Bacon
A delicious and comforting creamy white bean pasta dish featuring turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta
- 1 can white beans
- 4 slices turkey bacon
- 2 cups vegetable broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 cup spinach
- 1/2 cup grated Parmesan cheese
Instructions
- Cook pasta according to package directions.
- In a pan, cook turkey bacon until crispy, then remove and crumble.
- In the same pan, add vegetable broth, white beans, garlic powder, onion powder, and black pepper; simmer for 5 minutes.
- Add cooked pasta and spinach to the pan; stir well.
- Remove from heat and mix in Parmesan cheese and crumbled bacon.
- Serve hot.
Notes
- For added flavor, try adding fresh herbs.
- This dish can be served with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Creamy White Bean Pasta, Turkey Bacon, Comfort Food