Decadent Chocolate Croissant Breakfast Bake with Turkey Bacon Delight
A rich and indulgent breakfast bake that combines chocolate croissants and turkey bacon for a delightful twist on the classic.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 chocolate croissants
- 6 slices turkey bacon
- 4 eggs
- 1 cup milk
- ½ cup shredded cheese
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350°F (175°C).
- Cut the croissants into bite-sized pieces and place them in a greased baking dish.
- Cook the turkey bacon until crispy, then crumble and sprinkle over the croissant pieces.
- In a bowl, whisk together eggs, milk, sugar, and vanilla extract.
- Pour the egg mixture over the croissants and bacon, ensuring even coverage.
- Top with shredded cheese.
- Bake for 30-35 minutes until golden brown and set.
Notes
- For added sweetness, drizzle with chocolate syrup before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 150mg
Keywords: Decadent Chocolate Croissant Breakfast Bake, Turkey Bacon, Breakfast Recipe