Delicious 3-Ingredient Cottage Cheese Pizza Crust Made Easy: A Healthy Twist on Homemade Pizza
A simple and nutritious pizza crust made with only three ingredients: cottage cheese, eggs, and almond flour.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 1 cup cottage cheese
- 2 large eggs
- 1 cup almond flour
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together the cottage cheese, eggs, and almond flour until well combined.
- Spread the mixture onto a baking sheet lined with parchment paper.
- Bake in the preheated oven for 15-20 minutes, or until golden brown.
- Remove from the oven and add your favorite toppings, then return to the oven for an additional 10 minutes.
Notes
- For a crispier crust, bake it a little longer before adding toppings.
- Experiment with different seasonings for added flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 50mg
Keywords: cottage cheese pizza crust, healthy pizza crust, 3-ingredient pizza crust