Easy Christmas Peppermint Creams: Indulgent Treats to Make Together
Enjoy the festive season with these Easy Christmas Peppermint Creams that are perfect for making together with family and friends.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 servings 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 2 cups powdered sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons heavy cream
- 1 teaspoon peppermint extract
- 1 cup dark chocolate chips
- In a large mixing bowl, combine powdered sugar, cocoa powder, heavy cream, and peppermint extract until smooth.
- Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Chill the balls in the fridge for about 30 minutes.
- Melt the dark chocolate chips in a microwave-safe bowl.
- Dip each peppermint ball into the melted chocolate, ensuring they are fully coated.
- Return the coated balls to the baking sheet and let them set until the chocolate hardens.
Notes
- For an extra touch, sprinkle crushed peppermint on top of the chocolate before it sets.
Nutrition
- Serving Size: 1 piece
- Calories: 100
- Sugar: 10g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Easy Christmas Peppermint Creams, Christmas treats, holiday desserts