Easy Halloween Brimstone Bread is a fun, spooky treat that is perfect for Halloween gatherings. This delicious bread features a unique spooky twist, making it a must-try during the spooky season.
Author:Souzan
Prep Time:15 minutes
Cook Time:50 minutes
Total Time:1 hour 5 minutes
Yield:1 loaf 1x
Category:Desserts
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup milk
1/4 cup butter, melted
1/2 cup sugar
1 teaspoon vanilla extract
1/2 cup chopped nuts (optional)
Instructions
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the flour, baking powder, and salt.
In another bowl, whisk together the milk, melted butter, sugar, and vanilla extract.
Gradually add the wet ingredients to the dry ingredients until combined.
If using, fold in the chopped nuts.
Pour the batter into a greased loaf pan.
Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.
Allow the bread to cool before slicing.
Notes
For an extra spooky touch, consider adding food coloring to the batter before baking.
This bread can also be adorned with spooky decorations before serving.