Print

Easy Shepherd’s Pie Casserole Recipe with Turkey Bacon Delight

Easy Shepherd’s Pie Casserole Recipe
Print Recipe

Enjoy this delicious and hearty Easy Shepherd’s Pie Casserole, featuring turkey bacon for a delightful twist!

Ingredients

Scale
  • 2 cups mashed potatoes
  • 1 pound ground turkey
  • 4 slices turkey bacon, chopped
  • 1 cup peas
  • 1 cup carrots, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup chicken broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy, then set aside.
  3. Add the ground turkey to the same skillet and cook until browned.
  4. Stir in the onions, garlic, peas, and carrots, cooking until softened.
  5. Add the chicken broth, Worcestershire sauce, thyme, salt, and pepper. Simmer for 5 minutes.
  6. Layer the turkey mixture in a baking dish and top with mashed potatoes.
  7. Bake for 25-30 minutes, until heated through and golden on top.

Notes

  • For a creamier topping, add butter or cream to the mashed potatoes.
  • You can substitute ground beef or lamb if preferred.

Nutrition

Keywords: Easy Shepherd's Pie, Shepherd's Pie Casserole, Turkey Bacon Recipe

Find it online: https://dinnertablejoy.com/easy-shepherds-pie-casserole-recipe-with-turkey-bacon-delight/