Fiery Chicken Ramen: A Comforting Noodle Bowl with a Twist
Fiery Chicken Ramen is a delicious and spicy noodle bowl that brings warmth and comfort to your meal. This recipe features tender chicken, flavorful broth, and perfectly cooked noodles, all topped with fresh ingredients.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: None
Ingredients
Scale
- 2 cups chicken broth
- 1 pound ramen noodles
- 1 pound chicken breast, sliced
- 2 tablespoons soy sauce
- 1 tablespoon chili paste
- 1 cup bok choy, chopped
- 1 green onion, sliced
- 1 boiled egg, halved
Instructions
- In a pot, heat chicken broth over medium heat.
- Add sliced chicken breast, soy sauce, and chili paste; simmer until chicken is cooked through.
- Add ramen noodles and bok choy; cook until noodles are tender.
- Serve in bowls, topped with green onion and boiled egg.
Notes
- Adjust chili paste to taste for desired spiciness.
- Feel free to add other vegetables like mushrooms or bell peppers.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Fiery Chicken Ramen, Spicy Noodle Bowl, Comfort Food