Fried Bologna Sandwich: The Juicy Twist You Must Try!
Discover the deliciousness of the Fried Bologna Sandwich, a classic comfort food with a flavorful twist!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 sandwich 1x
- Category: Sandwiches
- Method: Frying
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 slices bologna
- 2 slices bread
- 1 tablespoon mayonnaise
- 1 tablespoon mustard
- 1 slice cheese
- 1 tablespoon butter
Instructions
- Heat a skillet over medium heat.
- Melt butter in the skillet.
- Add bologna and cook until browned on both sides.
- Spread mayonnaise on one slice of bread and mustard on the other.
- Place cooked bologna and cheese on one slice, top with the other slice of bread.
- Toast the sandwich in the skillet until golden brown on both sides.
Notes
- Feel free to add extra toppings like lettuce or tomato.
- Experiment with different breads for variety.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Fried Bologna Sandwich
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