Fried Bologna Sandwich: The Best Indulgent Twist on Comfort Food
Discover the ultimate comfort food with a twist in the Fried Bologna Sandwich. This indulgent delicacy combines simplicity with rich flavors that will leave you craving more.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 sandwich 1x
- Category: Sandwich
- Method: Frying
- Cuisine: American
- Diet: Omnivore
- 4 slices bologna
- 2 slices white bread
- 2 tablespoons mayonnaise
- 1 tablespoon mustard
- 2 slices American cheese
- 1 tablespoon butter
- In a skillet, melt the butter over medium heat.
- Add the bologna slices and cook until browned and crispy, about 3-4 minutes on each side.
- While the bologna is cooking, toast the slices of bread in a toaster or on a griddle.
- Spread mayonnaise on one slice of toasted bread and mustard on the other.
- Place the cooked bologna on the mayonnaise slice, then add a slice of cheese on top of the bologna.
- Close the sandwich with the mustard slice and press down gently.
- Return the sandwich to the skillet and cook for an additional 2-3 minutes on each side until the bread is golden brown and the cheese is melted.
- Slice in half and serve immediately.
Notes
- For added flavor, consider adding pickles or onions.
- Use whole grain bread for a healthier option.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Fried Bologna Sandwich, comfort food, indulgent sandwich