Print

Garlic Butter Steak Bites and Potatoes: Tender, Crispy Delight

Garlic Butter Steak Bites and Potatoes (Tender & Crispy!)
Print Recipe

A delicious recipe for Garlic Butter Steak Bites and Potatoes that are tender and crispy, perfect for any meal.

Ingredients

Scale
  • 1 pound steak, cut into bite-sized pieces
  • 1 pound baby potatoes, halved
  • 6 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon fresh parsley, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large skillet, melt 2 tablespoons of butter over medium-high heat.
  3. Add the steak bites and season with salt and pepper; cook until browned.
  4. In another pot, boil the potatoes until tender, then drain.
  5. Add potatoes to the skillet with the remaining butter, minced garlic, and sauté until crispy.
  6. Serve steak bites and potatoes together, garnished with parsley.

Notes

  • For added flavor, marinate the steak in garlic and herbs before cooking.
  • Adjust cooking times based on steak size for preferred doneness.

Nutrition

Keywords: Garlic Butter Steak Bites, Potatoes, Tender, Crispy

Find it online: https://dinnertablejoy.com/garlic-butter-steak-bites-and-potatoes/