Goat Cheese Appetizer Spread: Easy Fig Jam and Pecan Delight
This Goat Cheese Appetizer Spread is a delightful blend of creamy goat cheese, sweet fig jam, and crunchy pecans, perfect for entertaining or a quick snack.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 8 ounces goat cheese
- 1/2 cup fig jam
- 1/2 cup chopped pecans
- 1 tablespoon fresh thyme leaves
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- In a mixing bowl, combine the goat cheese, fig jam, chopped pecans, fresh thyme, olive oil, salt, and black pepper.
- Mix until well combined and creamy.
- Transfer the mixture to a serving dish and smooth the top.
- Serve with crackers or bread.
Notes
- For added flavor, consider mixing in some chopped dried fruits.
- This spread can be made a day in advance and refrigerated.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 8g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Goat Cheese, Fig Jam, Pecan, Appetizer, Spread