Greek Chicken Bowls: Easy and Flavorful Meal for Any Night
A delicious and easy recipe for Greek chicken bowls that are perfect for any night of the week.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Greek
- Diet: High Protein
- 2 cups cooked rice
- 1 pound chicken breast, diced
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/2 cup feta cheese, crumbled
- 1/4 cup Kalamata olives, pitted and sliced
- 1/4 cup tzatziki sauce
- In a large skillet over medium-high heat, add olive oil and diced chicken.
- Sprinkle garlic powder, onion powder, oregano, salt, and black pepper over the chicken.
- Cook the chicken until golden brown and cooked through, about 5-7 minutes.
- In a bowl, layer cooked rice, cooked chicken, cherry tomatoes, cucumber, feta cheese, and olives.
- Top with tzatziki sauce before serving.
Notes
- Feel free to adjust the toppings based on your preference.
- This dish is great for meal prep and can be stored in the fridge for a couple of days.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Greek Chicken Bowls, easy chicken recipe