Homemade Samoas Cookies: Enjoy Indulgent Treats Made Simple
Enjoy these delectable Homemade Samoas Cookies, inspired by the classic flavors of coconut and caramel.
- Prep Time: 1 hour
- Cook Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup butter
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup shredded coconut
- 1/2 cup caramel sauce
- 1 cup chocolate chips
Instructions
- Cream together the butter and sugar until light and fluffy.
- Gradually add the flour and mix until combined.
- Fold in the shredded coconut.
- Chill the dough for 30 minutes.
- Roll out the dough and cut into desired shapes.
- Bake at 350°F for 12-15 minutes.
- Once cooled, drizzle with caramel and chocolate.
Notes
- For an extra touch, sprinkle sea salt on the chocolate while it’s still warm.
- Make sure to let the cookies cool completely before drizzling chocolate to prevent it from melting.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Homemade Samoas Cookies, cookies, dessert
Find it online: https://dinnertablejoy.com/homemade-samoas-cookies/