Print

Irresistible Cinnamon Donut Bread Recipe for Delicious Mornings

Irresistible Cinnamon Donut Bread Recipe to Savor Today

Indulge in the delightful flavors of this cinnamon donut bread, perfect for breakfast or a sweet treat!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 2 large eggs
  • 1 cup milk
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 cup additional sugar for topping

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon.
  3. In another bowl, combine the eggs, milk, melted butter, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Pour the batter into the prepared loaf pan.
  6. In a small bowl, mix the additional sugar and cinnamon. Sprinkle on top of the batter.
  7. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
  8. Allow to cool before serving.

Notes

  • Serve warm for the best flavor.
  • Can be enjoyed plain or with a glaze.

Nutrition

Keywords: Cinnamon Donut Bread, Sweet Bread, Breakfast Recipe