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Mediterranean Chicken Tzatziki Bowls: Easy, Fresh, and Flavorful

Mediterranean Chicken Tzatziki Bowls

A delicious and healthy Mediterranean chicken tzatziki bowl recipe that is easy to prepare and full of fresh flavors.

Ingredients

Scale
  • 2 cups cooked quinoa
  • 1 pound chicken breast
  • 1 cup tzatziki sauce
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 red onion, thinly sliced
  • 1 cup feta cheese, crumbled
  • 2 tablespoons olive oil
  • 1 teaspoon lemon juice
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season chicken breasts with salt, pepper, and lemon juice.
  3. Cook the chicken for about 6-7 minutes on each side or until cooked through.
  4. Remove the chicken from the pan and let it rest before slicing.
  5. In a bowl, layer cooked quinoa, chicken slices, tzatziki sauce, tomatoes, cucumber, onion, and feta cheese.
  6. Drizzle with additional olive oil if desired and serve.

Notes

  • For extra flavor, marinate the chicken in tzatziki sauce for a few hours before cooking.
  • Feel free to add other vegetables like bell peppers or olives.

Nutrition

Keywords: Mediterranean, Chicken, Tzatziki, Bowls