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One Pot Creamy Garlic Pasta in Just 20 Minutes with Turkey Bacon

One Pot Creamy Garlic Pasta (Just 20 Minutes!)
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Quick and easy One Pot Creamy Garlic Pasta with Turkey Bacon that you can whip up in just 20 minutes.

Ingredients

Scale
  • 8 ounces spaghetti
  • 4 slices turkey bacon
  • 4 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 teaspoon black pepper
  • 2 tablespoons parsley, chopped

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy. Remove and chop.
  2. Add minced garlic and cook until fragrant.
  3. Pour in the chicken broth and bring to a boil.
  4. Add spaghetti and cook until al dente, stirring occasionally.
  5. Reduce heat and stir in heavy cream and parmesan cheese until smooth.
  6. Season with black pepper and return the chopped turkey bacon to the pot.
  7. Garnish with chopped parsley before serving.

Notes

  • For a spicy kick, add red pepper flakes.
  • Substitute heavy cream with half-and-half for a lighter version.

Nutrition

Keywords: One Pot Creamy Garlic Pasta, Turkey Bacon, Quick Dinner

Find it online: https://dinnertablejoy.com/one-pot-creamy-garlic-pasta-in-just-20-minutes-with-turkey-bacon/