Peanut Butter S’mores Sandwich Cookies: The Best Indulgent Treat
Indulge in these rich and irresistible Peanut Butter S’mores Sandwich Cookies, a perfect blend of flavors that will satisfy any sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup creamy peanut butter
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup mini marshmallows
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix together the peanut butter, granulated sugar, brown sugar, egg, and vanilla extract until smooth.
- In another bowl, combine the flour, baking soda, and salt. Gradually add this to the peanut butter mixture until well combined.
- Fold in the mini marshmallows and chocolate chips.
- Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes, until the edges are lightly golden.
- Allow to cool for a few minutes on the baking sheet before transferring to a wire rack to cool completely.
Notes
- For a richer flavor, consider using dark chocolate chips.
- Store any leftovers in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Peanut Butter S’mores Sandwich Cookies, Cookies, Dessert, Treats