Quick Easy Homemade Butter Chicken: A Flavorful Family Favorite
Indulge in this Quick & Easy Homemade Butter Chicken Recipe that is perfect for busy weeknights and sure to please the whole family.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Indian
- Diet: Gluten-Free
- 1 pound chicken breast, cubed
- 2 tablespoons butter
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 tablespoon garam masala
- 1 teaspoon cumin
- 1 can (14 oz) diced tomatoes
- 1 cup heavy cream
- Salt to taste
- Fresh cilantro for garnish
- In a large skillet, melt butter over medium heat.
- Add chopped onions and sauté until translucent.
- Stir in garlic and ginger, cooking for about 1 minute.
- Add cubed chicken and cook until browned.
- Mix in garam masala and cumin, followed by diced tomatoes with their juices.
- Pour in heavy cream, stirring well to combine.
- Simmer for about 15 minutes until chicken is cooked through.
- Season with salt to taste and garnish with fresh cilantro before serving.
Notes
- This dish is best served with rice or naan.
- You can adjust the level of spiciness by adding chili powder if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 480
- Sugar: 5g
- Sodium: 700mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 120mg
Keywords: Quick & Easy Homemade Butter Chicken Recipe