Rotel Sausage Balls: The Best Flavorful Snack Recipe Ever
Discover the ultimate recipe for rotel sausage balls, a delicious and flavorful snack perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 balls 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound sausage
- 1 can Rotel tomatoes
- 2 cups shredded cheddar cheese
- 1 cup biscuit mix
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the sausage, Rotel tomatoes, cheese, biscuit mix, garlic powder, and onion powder until well combined.
- Shape the mixture into small balls and place them on a baking sheet.
- Bake for 20-25 minutes or until golden brown and cooked through.
Notes
- For extra spice, use hot Rotel tomatoes.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 2 balls
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Rotel Sausage Balls, Snack Recipe, Flavorful Snack