Savory Dill Pickle Chicken Salad: A Fresh Twist on Tradition
This Savory Dill Pickle Chicken Salad offers a refreshing twist on the classic recipe, incorporating tangy dill pickles for a delicious flavor kick.
- Prep Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup dill pickles, diced
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 1 tablespoon Dijon mustard
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh dill, chopped
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded chicken, diced dill pickles, mayonnaise, Greek yogurt, and Dijon mustard.
- Add the chopped red onion and fresh dill to the mixture.
- Season with salt and pepper to taste.
- Mix everything until fully combined.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
Notes
- For a healthier option, you can substitute mayonnaise with avocado.
- This salad pairs well with crusty bread or in a wrap.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Savory Dill Pickle Chicken Salad, Chicken Salad, Dill Pickles, Fresh Salad