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Sizzle Up Creamy Smothered Chicken and Rice: Easy Comfort Dish

Sizzle Up Creamy Smothered Chicken And Rice: A Cooking Guide
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Sizzle Up Creamy Smothered Chicken And Rice is a delightful cooking guide that walks you through creating this easy comfort dish.

Ingredients

Scale
  • 4 cups cooked rice
  • 1 pound chicken breasts
  • 2 cups cream of chicken soup
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 tablespoon olive oil

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, heat olive oil over medium heat and add the chicken breasts.
  3. Cook until browned on both sides, then set aside.
  4. In a separate bowl, mix the cream of chicken soup, garlic powder, onion powder, and paprika.
  5. In a baking dish, layer the cooked rice, followed by the chicken, and then spread the soup mixture over the top.
  6. Sprinkle shredded cheese on top and cover with foil.
  7. Bake for 25-30 minutes, then remove foil and bake for an additional 10 minutes to let the cheese melt.
  8. Let it cool slightly before serving.

Notes

  • For extra flavor, you can add vegetables like peas or carrots to the rice mixture.
  • Make sure the chicken is fully cooked before serving.

Nutrition

Keywords: Sizzle Up Creamy Smothered Chicken And Rice, Comfort Dish, Chicken and Rice

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