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The Best Homemade Baked Mac and Cheese Recipe with Turkey Bacon

The BEST Homemade Baked Mac and Cheese Recipe

The BEST Homemade Baked Mac and Cheese Recipe featuring Turkey Bacon for a delicious twist on a classic dish.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 3 cups milk
  • 2 cups shredded cheddar cheese
  • 1 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 6 slices turkey bacon, cooked and crumbled

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the macaroni according to package instructions until al dente; drain.
  3. In a large saucepan, melt the butter over medium heat.
  4. Stir in the flour and cook for 1 minute.
  5. Gradually whisk in the milk and bring the mixture to a simmer.
  6. Add the cheddar and Parmesan cheese, stirring until melted and smooth.
  7. Season with salt, pepper, and paprika.
  8. Combine the cheese sauce with the cooked macaroni and crumbled turkey bacon.
  9. Pour the mixture into a greased baking dish and bake for 20-25 minutes or until bubbly.

Notes

  • For extra flavor, add a dash of hot sauce to the cheese sauce.
  • Consider using different types of cheese for a unique taste.

Nutrition

Keywords: Homemade Baked Mac and Cheese, Turkey Bacon Mac and Cheese, Comfort Food