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The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Love

The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week
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Discover the ultimate creamy garlic parmesan chicken pasta that you’ll want to make every week. This dish combines tender chicken and a rich garlic parmesan sauce with perfectly cooked pasta.

Ingredients

Scale
  • 8 ounces fettuccine pasta
  • 2 tablespoons olive oil
  • 1 pound chicken breast, diced
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley, chopped for garnish

Instructions

  1. Cook the fettuccine pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet over medium heat, heat the olive oil.
  3. Add the diced chicken and cook until browned and cooked through, about 5-7 minutes.
  4. Add the minced garlic and sauté for an additional 1-2 minutes until fragrant.
  5. Pour in the heavy cream and bring to a simmer.
  6. Stir in the grated parmesan cheese until melted and combined.
  7. Season with salt and pepper to taste.
  8. Add the cooked pasta to the skillet and toss until well coated.
  9. Serve garnished with fresh parsley.

Notes

  • For extra flavor, try adding cooked spinach or sun-dried tomatoes.
  • Leftovers can be reheated in a microwave or on the stove.

Nutrition

Keywords: Creamy Garlic Parmesan Chicken Pasta, Chicken Pasta, Easy Pasta Recipe

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