Zesty Turkey Bacon Cream Cheese Bagels: A Flavorful Treat
These Zesty Turkey Bacon Cream Cheese Bagels are a delightful combination of flavors that make for a perfect breakfast or snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 2 bagels
- 4 ounces cream cheese
- 4 slices turkey bacon
- 1 tablespoon green onions, chopped
- 1 teaspoon lemon juice
- Salt to taste
- Black pepper to taste
Instructions
- Start by cooking the turkey bacon in a skillet until crispy.
- In a bowl, mix the cream cheese, chopped green onions, lemon juice, salt, and black pepper until smooth.
- Toast the bagels until golden brown.
- Spread a generous amount of the cream cheese mixture on each bagel half.
- Top with crispy turkey bacon slices.
- Serve immediately and enjoy your flavorful treat!
Notes
- For extra flavor, add a sprinkle of paprika on top.
Nutrition
- Serving Size: 1 bagel half
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Zesty Bacon Cream Cheese Bagels, Turkey Bacon, Cream Cheese, Breakfast